one of our favorite dinners this time of year is what I shared in our e-book
inside the e-book you will find originnal na-da farm recipes for:
a slow cooked apple jelly ham + homemade cranberry sauce + yeast rolls + from the garden squash
some of the things I like about this meal are that
{{ it is simple
{{ slow cooked
{{ all from scratch
{{ in season
I made the ebook step by step in order for you to take your laptop or iphone onto your kitchen counter (or look to your desktop) so that everything is perfectly simple
easy
and delicious
I am actually "in charge of the ham" this Christmas for the big family get together at Jason's family...
and there is a reason for that
they too love that recipe
Whatever you are cooking for the holidays, think about doing something slow cooked that will feed a crowd....ham is one of our favorites, because after an early supper, you can put the ham in the fridge and eat some delicious ham and cranberry sandwiches for a late snack!
you can order your copy of our ebook: simply Christmas...with na-da farm
it also makes a great virtual stocking stuffer!! especially for $2.99
Have a wonderful first day of your week!
and another 'have fun' planning your Christmas dinner!!!
peace + blessings,
Sounds & looks absolutely deelish, Anne Marie.
ReplyDeleteMerry Christmas
TTFN ~
Hugs,
Marydon
What a pretty place you have set....wanted to wish you and your ever growing beautiful family a VERY MERRY CHRISTMAS...lots of love from here!! x0x0x
ReplyDeleteI've loved the ham recipe! Since I can't find a piece of meat like that here in Italy I will try with another piece of pork (already bought, organic) and I am sure it will be delicious!
ReplyDeleteFrA
Anne-Marie, it looks lovely. We also eat ham for Christmas. Growing up in Puerto Rico we dud not have turkeys but there was always a ham. You just reminded me I need to buy mine! :-)
ReplyDeleteMaria
Http://jsimplylive.blogspot.com
Anne Marie,
ReplyDeleteIts all in the offering...what a setting and of course it is an inviting table to dine at:)
xx
Dore
That looks super-delicious!
ReplyDelete